技術(shù)文章
Technical articles截至2023年7月31日,上海騰拔質(zhì)構(gòu)儀助力用戶發(fā)表水產(chǎn)相關(guān)論文30篇,具體詳情如下:
用戶 | 發(fā)表論文 | 期刊 | 發(fā)表時(shí)間 |
上海海洋大學(xué)(12篇) | Dietary supplementation of kaempferol improved the growth, lipid metabolism and flesh quality of juvenile grass carp (Ctenopharyngodon idellus) based on metabolomics 基于代謝組學(xué)膳食補(bǔ)充山nai酚改善草魚幼魚的生長、脂質(zhì)代謝和肌肉品質(zhì) | Animal Feed Science and Technology(IF:3.2) | 2023年 |
Dietary supplementation of leucine improved the flesh quality of largemouth bass, Micropterus salmoides through TOR, FoxO3a and MRFs regulation 膳食補(bǔ)充亮氨酸通過調(diào)節(jié)TOR、FoxO3a和MRFs來改善大口黑鱸肌肉品質(zhì) | Aquaculture(IF:4.5) | 2023年 | |
Effects of replacing dietary fish meal with Clostridium autoethanogenum protein on growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei) 用乙醇梭菌蛋白取代魚粉對(duì)南美白對(duì)蝦生長和肌肉品質(zhì)的影響 | Aquaculture(IF:4.5) | 2022年 | |
Effects of replacing fishmeal with cottonseed protein concentrate on growth performance, flesh quality and gossypol deposition of largemouth bass (Micropterus salmoides) 棉籽濃縮蛋白取代魚粉對(duì)大口黑鱸生長性能、肌肉品質(zhì)和棉子酚沉積的影響 | Aquaculture(IF:4.5) | 2022年 | |
Dietary rutin promoted the growth, serum antioxidant response and flesh collagen, free amino acids contents of grass carp (Ctenopharyngodon idella) 膳食蘆丁促進(jìn)草魚生長、血清抗氧化反應(yīng)和肌肉膠原蛋白、游離氨基酸含量 | Aquaculture Nutrition (IF:3.5) | 2020年 | |
Effects of three active components in Eucommia ulmoides on growth and flesh quality of grass carp (Ctenopharyngodon idellus) based on transcriptomics 基于轉(zhuǎn)錄組學(xué)研究杜仲種三種活性成分對(duì)草魚生長和肌肉品質(zhì)的影響 | Aquaculture Nutrition (IF:3.5) | 2020年 | |
Dietary effects of cottonseed protein concentrate substituting fishmeal on the growth and flesh quality of Pacific white shrimp (Litopenaeus vannamei) 飼喂棉籽濃縮蛋白替代魚粉對(duì)南美白對(duì)蝦生長和肌肉品質(zhì)的影響 | Aquaculture Reports (IF:3.7) | 2023年 | |
Dietary effects of fish meal substitution with Clostridium autoethanogenum on flesh quality and metabolomics of largemouth bass (Micropterus salmoides) 乙醇梭菌替代魚粉對(duì)大口黑鱸肌肉品質(zhì)和代謝組學(xué)的影響 | Aquaculture Reports (IF:3.7) | 2022年 | |
蠶豆水提取物及維生素C&E 對(duì)草魚肌肉質(zhì)構(gòu)、營養(yǎng)成分以及氧化應(yīng)激的影響 | 水產(chǎn)學(xué)報(bào) | 2022年 | |
飼料中添加滸苔對(duì)凡納濱對(duì)蝦生長性能和肌肉品質(zhì)的影響 | 水產(chǎn)學(xué)報(bào) | 2021年 | |
飼料中添加氯化鈉對(duì)草魚生長性能和肌肉品質(zhì)的影響 | 水產(chǎn)學(xué)報(bào) | 2019年 | |
兒茶素對(duì)草魚生長性能、血清抗氧化指標(biāo)和肌肉品質(zhì)的影響 | 動(dòng)物營養(yǎng)學(xué)報(bào) | 2020年 | |
華南農(nóng)業(yè)大學(xué)(7篇)
| Feeding effects of low-level fish meal replacement by algal meals of Schizochytrium limacinum and Nannochloropsis salina on largemouth bass (Micropterus salmoides) 裂殖壺菌和微擬球藻海藻粉對(duì)魚粉低水平取代對(duì)大口黑鱸的飼喂效果 | Aquaculture(IF:4.5) | 2022年 |
Dietary supplementation with n-3 high unsaturated fatty acids decreases serum lipid levels and improves flesh quality in the marine teleost golden pompano Trachinotus ovatus 膳食補(bǔ)充n-3高不飽和脂肪酸降低卵形鯧鲹血清脂質(zhì)水平和改善肌肉品質(zhì) | Aquaculture(IF:4.5) | 2020年 | |
Magnesium supplementation in high carbohydrate diets: Implications on growth, muscle fiber development and flesh quality of Megalobrama amblycephala 高碳水化合物飲食中補(bǔ)充鎂對(duì)團(tuán)頭魴生長、肌肉纖維發(fā)育和肌肉品質(zhì)的影響 | Aquaculture Reports (IF:3.7) | 2022年 | |
Transcriptome analysis revealed changes of multiple genes involved in muscle hardness in grass carp (Ctenopharyngodon idellus) fed with faba bean meal | Food Chemistry (IF:8.8) | 2020年 | |
復(fù)合油和低魚粉飼料在卵形鯧鲹養(yǎng)殖應(yīng)用中的效果評(píng)估 | 海洋漁業(yè) | 2022年 | |
復(fù)合動(dòng)植物蛋白質(zhì)飼料對(duì)大口黑鱸生長性能、肌肉品質(zhì)及氮、磷排放的影響 | 動(dòng)物營養(yǎng)學(xué)報(bào) | 2021年 | |
液態(tài)和粉末脂肪對(duì)吉富羅非魚幼魚生長、健康及肌肉品質(zhì)的影響 | 水產(chǎn)學(xué)報(bào) | 2019年 | |
中國水產(chǎn)科學(xué)研究院珠江水產(chǎn)研究所(6篇) | Reactive oxygen species (ROS)-mediated regulation of muscle texture in grass carp fed with dietary oxidants 用膳食氧化物飼喂來活性氧中介調(diào)節(jié)草魚肌肉質(zhì)構(gòu) | Aquaculture(IF:4.5) | 2021年 |
Effects of four faba bean extracts on growth parameters, textural quality, oxidative responses, and gut characteristics in grass carp 四種蠶豆提取物對(duì)草魚生長指標(biāo)、質(zhì)構(gòu)品質(zhì)、氧化反應(yīng)和腸道特征的影響 | Aquaculture(IF:4.5) | 2020年 | |
Growth performance, intestinal microbiota and immune response of grass carp fed isonitrogenous and isoenergetic diets containing faba bean extracts 飼喂含蠶豆提取物的等氮等能量飼料草魚生長性能、腸道微生物和免疫反應(yīng) | Aquaculture Reports (IF:3.7) | 2022年 | |
Proteomic and metabolomic basis for improved textural quality in crisp grass carp (Ctenopharyngodon idellus C.et V) fed with a natural dietary prooxidant 飼喂一種天然膳食促氧化劑改善脆肉鯇質(zhì)構(gòu)品質(zhì)的蛋白組學(xué)和代謝組學(xué)機(jī)制 | Food Chemistry (IF:8.8) | 2020年 | |
Quantitative phosphoproteomic analysis of soft and firm grass carp muscle 定量磷酸蛋白組學(xué)分析軟和硬草魚肌肉 | Food Chemistry (IF:8.8) | 2020年 | |
Value-Added Carp Products: Multi-Class Evaluation of Crisp Grass Carp by Machine Learning-Based Analysis of Blood Indexes 增值魚產(chǎn)品:通過基于機(jī)器學(xué)習(xí)分析血液指標(biāo)來多類評(píng)估脆肉鯇 | Foods (IF:5.2) | 2020年 | |
汕頭大學(xué)(2篇) | Sexual dimorphism in the texture properties of swim bladder of Nibea coibor and its molecular basis revealed by comparative transcriptome analysis 通過比較轉(zhuǎn)錄組學(xué)分析來揭示淺色黃姑魚魚鰾質(zhì)構(gòu)特性性別差異及其分子基礎(chǔ) | Aquaculture Reports (IF:3.7) | 2022年 |
Dietary Saccharina japonica is a natural and effective tool to fortify marine teleost black sea bream fillets with iodine: effects on growth, flesh quality, and serum thyroid hormones 膳食海帶是用碘強(qiáng)化海洋硬骨魚黑鯛魚片的一種天然、有限的工具:對(duì)生長、肌肉品質(zhì)和血清甲狀腺素的影響 | Journal of Applied Phycology (IF:3.3) | 2020年 | |
廣東省農(nóng)科院動(dòng)物科學(xué)研究所(1篇) | Effects of replacing soybean meal and rapeseed meal with faba bean meal on growth performance and muscle quality of tilapia (Oreochromis niloticus) 用蠶豆粉替代大豆粉和菜籽粕粉對(duì)羅非魚生長性能和肌肉品質(zhì)的影響 | Aquaculture Reports (IF:3.7) | 2022年 |
浙江海洋大學(xué)(1篇) | 殼聚糖對(duì)煎烤魷魚品質(zhì)及甲醛生成的影響 | 水產(chǎn)學(xué)報(bào) | 2018年 |
華南理工大學(xué)(1篇) | 室內(nèi)循環(huán)養(yǎng)殖系統(tǒng)中曝氣流量對(duì)尼羅羅非魚生長的影響 | 水產(chǎn)學(xué)報(bào) | 2020年 |